An ideal savoury accompaniment to curries, corned beef, roast lamb, meat loaf, kebabs, spicy chicken dishes and rice. Add sour cream and use as a dip, and add to cheese platters. Excellent as a glaze for chicken, beef and pork skewers. With cold and barbecued meats, in sandwiches, focaccias and savoury brioche.
Tamarind - This product displays a fine balance between the sweet and sour flavours of tamarind and apricot with a serious hit of chilli. Serve with curry and rice. Excellent with grilled and barbecued meats, as a dipping sauce for samosas and spring rolls.
Tamarind - This product displays a fine balance between the sweet and sour flavours of tamarind and apricot with a serious hit of chilli. Serve with curry and rice. Excellent with grilled and barbecued meats, as a dipping sauce for samosas and spring rolls.